15-Minute Shrimp Pasta With Chimichurri & Lemon

STEP 1
Start with 1 tbsp of butter on a hot skillet, let melt. 

STEP 2
In a pot, bring salted water to a rolling boil. Add Spaghetti, follow cooking instructions from the pasta box. 

STEP 3
Add shrimp, and a pinch of salt. 

STEP 4
Let shrimp simmer for 2 minutes, then add ¼ pouch of Haven’s Kitchen Herby Chimichurri, and ¼ cup of White Wine.

STEP 5
Add another Tablespoon of butter, and a squeeze of fresh lemon juice.

STEP 6
Once pasta is finished, combine with sauce